 |
 |
| Isoflavone <Soyaflavone> Isoflavone is a valuable botanical ingredient that is extracted from the embryonic part of soybeans, which accounts for just two percent of each soybean.Although isoflavone is already a popular food ingredient, it is also being actively researched around the world.Isoflavone is a kind of polyphenol that can help improve the internal body balance, health, and beauty of women.Isoflavone is an ideal health ingredient for those who are concerned about menopause and their lifestyle. |
|
| Saponin <Soyhealth> The embryonic parts of soybeans contain large amounts of saponin.Saponin can help improve the health of those who like sweet foods, those who like oily foods, those who enjoy alcohol, and those of middle age and above who do not have a balanced lifestyle.Saponin is an ideal health ingredient for those who are worried about their age or lifestyle and want to maintain their health. |
| Beta-Conglycinin <Lipoff> In a world first, beta-conglycinin, one of the main components of soy protein, has become a food ingredient. Research on soy protein has revealed new functions for health. |
Oils & Fats
- Hard butters for chocolate
- Confectionery oils and fats
- Fats for frying and spraying
- Fats for frozen confections
- Fats for whipping cream
- Emulsified fats
- Powdered fats
- Fats for lubricants and mold release agents
Chocolate
Emulsified & Fermented Foods
- Whipping cream products
- Margarines and shortenings
- Cheese ingredients
- Fillings
- Ingredients for baking dough
Food Ingredients
Protein & Food Ingredients
- Soy protein
- Soy milk
- Soy peptides
- Water-soluble soy polysaccharides
- Soy protein soluble in an acidic pH range
- Soy isoflavone and other products
Soy Protein Foods
