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| "Shutto Yutaro" is a spraying oil to reduce excessive oil use in commercial applications, such as cooking hamburgers, steaks, fried eggs, and various other foods at restaurants. It is made of vegetable oil rich in oleic acid, and is a lubricating/releasing oil that is healthier for the body. "Spray Fry", a specially formulated mold-releasing oil, is also available. | ||||||
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Oils & Fats
- Hard butters for chocolate
- Confectionery oils and fats
- Fats for frying and spraying
- Fats for frozen confections
- Fats for whipping cream
- Emulsified fats
- Powdered fats
- Fats for lubricants and mold release agents
Chocolate
Emulsified & Fermented Foods
- Whipping cream products
- Margarines and shortenings
- Cheese ingredients
- Fillings
- Ingredients for baking dough
Food Ingredients
Protein & Food Ingredients
- Soy protein
- Soy milk
- Soy peptides
- Water-soluble soy polysaccharides
- Soy protein soluble in an acidic pH range
- Soy isoflavone and other products
Soy Protein Foods
